Inside the Parchment
نویسندگان
چکیده
Even though parchment has been applied as library and archive substrate for centuries, this material’s structure and degradation patterns are less explored than paper’s ones. In this preliminary work vibrational studies highlighting distinction between parchment components are presented. Advances in conservation methods can in fact be achieved by an improved knowledge of the microscopic and spectroscopic features of the parchment components. Studies of the chemical interactions with the products used in manufacturing and writing will be presented. Standard glycine, proline and hydroxyproline FTIR spectra were compared to different kind of parchment and other collagen-based materials. Some samples were inked with different kind of inks (carbon black, iron-gall, carbon black mixed with iron II sulfate or iron-gall) other subjected to invasive treatments so as to simulate damages induced by catastrophes or by a recently developed restoring treatment. Spectral variations due to artificially induced modification of parchment were monitored and analyzed. INTRODUCTION Since antiquities parchment has been a widely applied writing support, actually the major one until the advent of paper, and still widespread even afterwards [13]. Differently from paper, however, no industrial of semi-industrial process for parchment production has ever been outlined: still nowadays parchment is only manufactured and, therefore, every specimen is unique. The lack of reproducibility is why research on parchment behavior at a structural level is still ongoing [4,13,15]. The aim of this work is providing insight about the main structural aspects of parchment and the most effective non-destructive techniques in its characterization, by means of spectroscopic analysis of several laboratory and some original samples. We also focused our study on the identification of historical inks and pigments. The manufacturing of parchment follows different procedures depending on the geographical area and historical period. The commonly intended meaning of the word “parchment” is related to the Western procedure carried out since Middle Age with extensive use of calcium hydroxide. On the other hand, different ways to treat skin, including the use of tannin and alum, led to what is today the support of many worthy documents. According to Ryder [15] the Jewish tradition is unique in finishing the parchment with vegetable tannin and oil: of course, tannin was applied in amounts much smaller than the ones needed in leather tanning. From the chemical point of view, parchment major component is collagen: this protein is constituted mainly of three amino acids (~33% glycine, 20-30% of proline and 1 9th International Conference on NDT of Art, Jerusalem Israel, 25-30 May 2008 For more papers of this publication click: www.ndt.net/search/docs.php3?MainSource=65
منابع مشابه
Improved Damage Assessment of Parchment, IDAP: micro and non-destructive analysis and diagnosis for proper storage and treatment
The general progression of the deterioration of parchment collagen from a fibrous to a gelatine-like state was a major subject of study in the European joint project ‘Methods in the Micro-Analysis of Parchment’. The analytical results from this project strongly indicate that a correlation between physical properties at macroscopic and microscopic levels can be made. The new European joint proje...
متن کاملParchment Ageing Study: New Methods Based on Thermal Transport and Shrinkage Analysis
key words: Parchment ageing, shrinkage temperature, thermal diffusivity, thermography The structure of the parchment and its preservation state have been studied by means of novel methods based on the analysis of the heat diffusion and the shrinkage activity. Investigations have been performed on modern, inked and non-inked, parchment artificially aged in different conditions, as well as on mod...
متن کاملThe effects of hydration on the collagen and gelatine phases within parchment artefacts
This review discusses the need to understand the effects of relative humidity on parchment and the current understanding of parchment structure and hydration. It also provides a critical evaluation of the body of foregoing research investigating the effects of relative humidity on parchment artefacts. The critical evaluation shows that the current scientific evidence that can be used to inform ...
متن کاملAutoxidation of Lipids in Parchment
Historic parchment is a macromolecular material, which is complex due to its natural origin, inhomogeneity of the skin structure, unknown environmental history and potential localised degradation. Most research into its stability has so far focussed on thermal and structural methods of analyses. Using gas-chromatographic analysis of the atmosphere surrounding parchment during oxidation, we prov...
متن کاملEffects of isopropanol on collagen fibrils in new parchment
BACKGROUND Isopropanol is widely used by conservators to relax the creases and folds of parchment artefacts. At present, little is known of the possible side effects of the chemical on parchments main structural component- collagen. This study uses X-ray Diffraction to investigate the effects of a range of isopropanol concentrations on the dimensions of the nanostructure of the collagen compone...
متن کامل